Reg buvette biography of albert
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Creative Dialogue Around an Exceptional Program
Just outside of the spa town of Évian-les-Bains, within the site of Évian Resort in Neuvecelle, La Source Vive is an outstanding development that was set in motion at the behest of a private sponsor with a passion for classical music, Aline Foriel-Destezet. Imagined for violinist Renaud Capuçon, who will serve as its artistic director and wishes to record his future albums there, the 500-seat auditorium for chamber music will take its place aside La Grange au Lac, the hall commissioned in the early 1990s by Antoine Riboud—CEO of Danone and owner of Évian Resort—to architect Patrick Bouchain to receive the great violinist Mstislav Rostropovich, who directed the Rencontres Musicales d’Évian festival there and made it world-renowned to this day.
The existing wooden building of La Grange au Lac, which followed the codes of the fairground barn, was in need of modernization, both in its lightweight architecture and part of its equipment. The entire project, including both this renovation and the addition of the new auditorium, was entrusted to PCA-STREAM by the philanthropist and Patrick Bouchain. Given the collaboration with the original designer (Patrick Bouchain taking over the artistic direction of the project), La Source Vive
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Mardi Gras 2025: Easy recipes for doughnuts, waffles and bugnes
In Paris's patisseries, gourmands and gourmets, young and old, can indulge in delicious doughnuts, filled or unfilled, with cream, chocolate or jam, and covered in powdered sugar to fill their fingers. And just in case, Mardi Gras 2025 is just around the corner: the perfect opportunity to indulge without a guilty conscience, on March 4!
And yet, while some sweet tooths prefer to trust Parisian patisseries to treat themselves to these little balls of happiness, others prefer to pop into the kitchen - why not in the company of the kids! - to make dozens of doughnuts themselves.
To make sure you don't miss a trick in the kitchen, we suggest you follow the chef's recipes below. It's up to you!
The best doughnut recipes to make at home :
Rosie's Brewery Apple Doughnut Recipe
Today, we try the recipe of the ultra-gourmand doughnut of the Rosie Brewery, with apple compote, hazelnut cream and caramelized hazelnuts. A real treat! [Read more]
Nura chef Albert Riera's recipe for apple fritters
Here is a recipe that is sure to please your children: Chef Albert Riera's apple fritters! [Read more]
And if you don't feel like going to the oven, you can always pick up your beignets in Paris patisseries, by f